I came across this short article in the New York Times today about a place in the city called Dessert Club. The article gives some good information about two types of shaved ice made and served there. It also gives you a couple of prices for those delicious sounds treats too. Again, this is just good information to know and use when looking at developing new menu items or verifying your pricing structure for the items you sell. Click here to read the article (it's short).
Tuesday, May 12, 2009
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment